Resistance of modern spring barley cultivars to harmful organisms
Background. Diseases and pests cause great damage to barley stands and harvests. Harvest losses from harmful organisms reach 25–30%.Materials and methods. During 2017–2020, 46 spring barley cultivars from the VIR collection, listed in the State Register for Selection Achievements, were studied for t...
Saved in:
Main Authors: | A. G. Semenova, A. V. Anisimova, O. N. Kovaleva |
---|---|
Format: | Article |
Language: | English |
Published: |
N.I. Vavilov All-Russian Institute of Plant Genetic Resources
2021-12-01
|
Series: | Труды по прикладной ботанике, генетике и селекции |
Subjects: | |
Online Access: | https://elpub.vir.nw.ru/jour/article/view/1071 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Resistance of barley cultivars approved for use in Russia to harmful organisms and toxic aluminum ions
by: R. A. Abdullaev, et al.
Published: (2020-10-01) -
POPULATION STRUCTURE OF LEAF PATHOGENS OF COMMON SPRING WHEAT IN THE WEST ASIAN REGIONS OF RUSSIA AND NORTH KAZAKHSTAN IN 2017
by: E. I. Gultyaeva, et al.
Published: (2018-05-01) -
Complex resistance of spring and winter bread wheat lines to biotic and abiotic stresses
by: I. F. Lapochkina, et al.
Published: (2021-12-01) -
LOCAL BARLEY ACCESSIONS FROM ETHIOPIA RESISTANT TO POWDERY MILDEW
by: N. V. Alpatieva, et al.
Published: (2018-06-01) -
Assessment of Some Culture Media for Optimum Growth and Sporulation of Bipolaris sorokiniana Causing Spot Blotch of Wheat
by: B. Hijam, et al.
Published: (2025-01-01)