Artificially sweetened beverages do not influence metabolic risk factors: a systematic review and meta-analysis
IntroductionThe influence of artificially sweetened beverages (ASBs) on metabolic risk factors for non-communicable diseases (NCDs) remains unclear. This study aimed to systematically review the literature concerning whether the effects of ASBs on body weight and metabolic risk factors are equivalen...
Saved in:
| Main Authors: | Lina Qin, Yunfeng Yu, Rong Yu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-05-01
|
| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1482719/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Dietary intake and risk assessment of sweeteners in prepared beverages among adolescents in Hunan province, China
by: HUANG Yan, et al.
Published: (2024-08-01) -
The impact of sugar-sweetened beverages consumption on constipation: evidence from NHANES
by: Xiaotong Zhang, et al.
Published: (2025-03-01) -
What about 100% juice and non-sugar sweeteners? A national study of support for taxes, labelling and marketing bans applied to sugary drinks, non-sugar sweetened beverages and 100% juice in Australia
by: Caroline Miller, et al.
Published: (2025-06-01) -
Beverage consumption among adults in Newfoundland and Labrador, Canada prior to the implementation of a sugar-sweetened beverage tax
by: Daniel A. Zaltz, et al.
Published: (2025-03-01) -
Barriers to, and facilitators of, the adoption of a sugar sweetened beverage tax to prevent non-communicable diseases in Uganda: a policy landscape analysis
by: Gemma Ahaibwe, et al.
Published: (2021-01-01)