Cardoon—Cynara cardunculus L.
This document discusses the cardoon (Cynara cardunculus L.), a thistle-like plant similar to the globe artichoke. The cardoon's young leaves and tender flower stalks are edible. It thrives in cooler months and requires rich soil, ample water, and blanching before harvest. Cardoon can be cooked...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2003-05-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/139585 |
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| Summary: | This document discusses the cardoon (Cynara cardunculus L.), a thistle-like plant similar to the globe artichoke. The cardoon's young leaves and tender flower stalks are edible. It thrives in cooler months and requires rich soil, ample water, and blanching before harvest. Cardoon can be cooked or eaten fresh and may have mild laxative properties. The document provides cultivation tips and usage suggestions for this versatile plant. Original publication date May 1994.
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| ISSN: | 2576-0009 |