Upcycling of food industry side streams by basidiomycetes for production of a vegan protein source
Purpose Novel protein sources are urgently needed to meet the increasing protein demand of a continuously growing world population. This study is focused on the production of protein rich mushroom mycelia on industrial side streams. Methods Submerged propagation of mushrooms was carried out in shak...
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Main Authors: | Jenny Ahlborn, Alexander Stephan, Theresa Meckel, Garima Maheshwari, Martin Rühl, Holger Zorn |
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Format: | Article |
Language: | English |
Published: |
OICC Press
2024-01-01
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Series: | International Journal of Recycling of Organic Waste in Agriculture |
Subjects: | |
Online Access: | https://oiccpress.com/ijrowa/article/view/3308 |
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