SOME AGROBIOLOGICAL PECULIARITIES AND POTENTIAL USES OF GLYCYRRHIZA GLABRA L. AND ONOBRYCHIS ARENARIA (KIT.) DC. IN THE REPUBLIC OF MOLDOVA

The agrobiological features, the quality of the green mass and haylage from the local ecotype of Glycyrrhiza glabra and Onobrychis arenaria have been the subject of a recent study. It has been found that the dry matter of harvested green mass of the studied crops contained 162-167 g/kg CP, 302-307 g...

Full description

Saved in:
Bibliographic Details
Main Author: Victor ŢÎŢEI
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2021-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.21_4/Art70.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The agrobiological features, the quality of the green mass and haylage from the local ecotype of Glycyrrhiza glabra and Onobrychis arenaria have been the subject of a recent study. It has been found that the dry matter of harvested green mass of the studied crops contained 162-167 g/kg CP, 302-307 g/kg CF, 88-100g/kg CA, 467-471 g/kg NDF, 317-321 g/kg ADF, 48-54 g/kg ADL, 267-269 g/kg Cel, 150 g/kg HC, 100-103 g/kg TSS, 64.7-67.7 % DDM, 54.3- 59.9 % ODM, RFV= 125-127, 10.23-10.28 MJ/kg ME and 6.34-6.56 MJ/kg NEl. The biochemical composition of the dry matter of the haylage and its nutritive value: 155-184 g/kg CP, 267-301 g/kg CF, 114-123 g/kg CA, 429-550 g/kg NDF, 299.333 g/kg ADF, 47-50 g/kg ADL, 249-288 g/kg Cel, 130-187 g/kg HC, 79-91 g/kg TSS, 62.4-67.8 % DDM, 53.6-54.0 % ODM, RFV= 113-142, 10.20-10.57 MJ/kg ME and 6.20-6.59 MJ/kg Nel. We found that the studied substrates for anaerobic digestion have C/N=16.54-19.85, optimal amount of lignin and hemicelluloses, the biochemical methane potential varied from 283 to 301 l/kg ODM. The studied ecotype had optimal quality as fodder for livestock and as substrate for biomethane production.
ISSN:2284-7995
2285-3952