The impact of nutrition labels on frozen food health awareness and purchase intention among Central Taiwanese consumers
Overweight and obesity are recognized globally as an epidemic with serious consequences for adult health. This study uses Front of Package (FOP) Nutrition Labeling to investigate consumers’ health awareness and purchase intention. This study surveyed 631 participants to evaluate healthiness, purchas...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | CyTA - Journal of Food |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/19476337.2025.2475060 |
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