Transforming the therapeutic and nutritional benefits of Bougainvillea flowers for sustainable uses and food security
Abstract Bougainvillea, a widely recognized ornamental plant with ancient therapeutic uses, contains a rich array of bioactive compounds that exhibit pharmacological properties, including anti-diabetic, anti-inflammatory, antioxidant, anticancer, and antibacterial activities. This review systematica...
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| Main Authors: | Pooja Mahey, Manmath Sontakke, Sangita Muchahary, Arun Kumar Gupta, Avinash Kumar Jha, Rohan Kandpal, Tanya Kunwar, Aditya Choudhary |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-05-01
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| Series: | Discover Food |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s44187-025-00302-z |
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