Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea

Abstract The study examined the optimal production conditions and application rates of biochar derived from greenhouse crop by-products to enhance soil improvement and increase crop yield, thereby promoting sustainable agriculture in South Korea. The expansion of greenhouse cultivation has resulted...

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Main Authors: Yu Na Lee, Sin Sil Kim, Dong Won Lee, Jae Hong Shim, Sang Ho Jeon, Ahn Sung Roh, Soon Ik Kwon, Dong-Cheol Seo, Seong Heon Kim
Format: Article
Language:English
Published: SpringerOpen 2024-12-01
Series:Applied Biological Chemistry
Subjects:
Online Access:https://doi.org/10.1186/s13765-024-00968-6
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author Yu Na Lee
Sin Sil Kim
Dong Won Lee
Jae Hong Shim
Sang Ho Jeon
Ahn Sung Roh
Soon Ik Kwon
Dong-Cheol Seo
Seong Heon Kim
author_facet Yu Na Lee
Sin Sil Kim
Dong Won Lee
Jae Hong Shim
Sang Ho Jeon
Ahn Sung Roh
Soon Ik Kwon
Dong-Cheol Seo
Seong Heon Kim
author_sort Yu Na Lee
collection DOAJ
description Abstract The study examined the optimal production conditions and application rates of biochar derived from greenhouse crop by-products to enhance soil improvement and increase crop yield, thereby promoting sustainable agriculture in South Korea. The expansion of greenhouse cultivation has resulted in significant waste management challenges, and biochar production has emerged as a promising recycling solution for these by-products. Biochar was produced from red pepper stalks through pyrolysis at 200 to 600 °C, and its chemical properties, including pH, EC, T-C, and T-N, were analyzed. In this study, the chemical properties of biochar showed a significant increase in pH (from 5.8 to 10.3), EC (from 46.0 to 119.5 dS m⁻¹), and T-C (from 47.7 to 63.1%) with rising pyrolysis temperatures, while T-N decreased due to nitrogen volatilization above 300 °C. In the lettuce cultivation experiment, biochar application significantly improved fresh weight yield, with the biochar-treated group achieving a maximum of 83.3 g pot− 1 in the first cropping season, compared to 62.8 g pot− 1 in the NPK-only treatment group. However, excessive biochar application rates (≥ 800 kg ha⁻¹) led to yield reductions in the second cropping season, likely due to increased soil pH and EC. These results suggest the potential of recycling greenhouse crop residues into biochar to enhance soil fertility and crop productivity while indicating the need to manage application rates to minimize negative impacts from excessive use.
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spelling doaj-art-0f259b5c069547e5a68e64ba38acf45e2025-08-20T02:59:29ZengSpringerOpenApplied Biological Chemistry2468-08422024-12-016711810.1186/s13765-024-00968-6Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South KoreaYu Na Lee0Sin Sil Kim1Dong Won Lee2Jae Hong Shim3Sang Ho Jeon4Ahn Sung Roh5Soon Ik Kwon6Dong-Cheol Seo7Seong Heon Kim8Soil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDASoil and Fertilizer Division, National Institute of Agricultural Sciences, RDADivision of Applied Life Science (BK21 Four) & Institute of Agriculture and Life Science, Gyeongsang National UniversitySoil and Fertilizer Division, National Institute of Agricultural Sciences, RDAAbstract The study examined the optimal production conditions and application rates of biochar derived from greenhouse crop by-products to enhance soil improvement and increase crop yield, thereby promoting sustainable agriculture in South Korea. The expansion of greenhouse cultivation has resulted in significant waste management challenges, and biochar production has emerged as a promising recycling solution for these by-products. Biochar was produced from red pepper stalks through pyrolysis at 200 to 600 °C, and its chemical properties, including pH, EC, T-C, and T-N, were analyzed. In this study, the chemical properties of biochar showed a significant increase in pH (from 5.8 to 10.3), EC (from 46.0 to 119.5 dS m⁻¹), and T-C (from 47.7 to 63.1%) with rising pyrolysis temperatures, while T-N decreased due to nitrogen volatilization above 300 °C. In the lettuce cultivation experiment, biochar application significantly improved fresh weight yield, with the biochar-treated group achieving a maximum of 83.3 g pot− 1 in the first cropping season, compared to 62.8 g pot− 1 in the NPK-only treatment group. However, excessive biochar application rates (≥ 800 kg ha⁻¹) led to yield reductions in the second cropping season, likely due to increased soil pH and EC. These results suggest the potential of recycling greenhouse crop residues into biochar to enhance soil fertility and crop productivity while indicating the need to manage application rates to minimize negative impacts from excessive use.https://doi.org/10.1186/s13765-024-00968-6Greenhouse crop by-productBiocharCrop productivity
spellingShingle Yu Na Lee
Sin Sil Kim
Dong Won Lee
Jae Hong Shim
Sang Ho Jeon
Ahn Sung Roh
Soon Ik Kwon
Dong-Cheol Seo
Seong Heon Kim
Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
Applied Biological Chemistry
Greenhouse crop by-product
Biochar
Crop productivity
title Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
title_full Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
title_fullStr Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
title_full_unstemmed Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
title_short Characterization and application of biochar derived from greenhouse crop by-products for soil improvement and crop productivity in South Korea
title_sort characterization and application of biochar derived from greenhouse crop by products for soil improvement and crop productivity in south korea
topic Greenhouse crop by-product
Biochar
Crop productivity
url https://doi.org/10.1186/s13765-024-00968-6
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