DONG Yushan, D. R. Research Progress on Metabolic Regulation of Lysosomes and Their Regulatory Mechanism on Meat Tenderness. China Food Publishing Company.
Chicago Style (17th ed.) CitationDONG Yushan, DU Rui. Research Progress on Metabolic Regulation of Lysosomes and Their Regulatory Mechanism on Meat Tenderness. China Food Publishing Company.
MLA (9th ed.) CitationDONG Yushan, DU Rui. Research Progress on Metabolic Regulation of Lysosomes and Their Regulatory Mechanism on Meat Tenderness. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.