Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens
Identifying biomarkers of mycotoxin effects in chickens will provide an opportunity for early intervention to reduce the impact of mycotoxicosis. This study aimed to identify whether serum enzyme concentrations, gut integrity, and liver miRNAs can be potential biomarkers for fumonisin B1 (FB1), deox...
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2024-12-01
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author | Laharika Kappari Todd J. Applegate Anthony E. Glenn Abhijeet Bakre Revathi Shanmugasundaram |
author_facet | Laharika Kappari Todd J. Applegate Anthony E. Glenn Abhijeet Bakre Revathi Shanmugasundaram |
author_sort | Laharika Kappari |
collection | DOAJ |
description | Identifying biomarkers of mycotoxin effects in chickens will provide an opportunity for early intervention to reduce the impact of mycotoxicosis. This study aimed to identify whether serum enzyme concentrations, gut integrity, and liver miRNAs can be potential biomarkers for fumonisin B1 (FB1), deoxynivalenol (DON), and zearalenone (ZEA) toxicity in broiler birds as early as 14 days after exposure. A total of 720 male broiler chicks were distributed to six treatment groups: T1: control group (basal diet), T2 (2 FB1 + 2.5 DON + 0.9 ZEA), T3 (5 FB1 + 0.4 DON + 0.1 ZEA), T4 (9 FB1 + 3.5 DON + 0.7 ZEA), T5 (17 FB1 + 1.0 DON + 0.2 ZEA), and T6 (21 FB1 + 3.0 DON + 1.0 ZEA), all in mg/kg diet. On d14, there were no significant differences in the body weight gain (BWG) of mycotoxin treatment groups when compared to the control (<i>p</i> > 0.05), whereas on d21, T6 birds showed significantly reduced BWG compared to the control (<i>p</i> < 0.05). On d14, birds in T6 showed significant upregulation of liver miRNAs, gga-let-7a-5p (14.17-fold), gga-miR-9-5p (7.05-fold), gga-miR-217-5p (16.87-fold), gga-miR-133a-3p (7.41-fold), and gga-miR-215-5p (6.93-fold) (<i>p</i> < 0.05) and elevated serum fluorescein isothiocyanate-dextran (FITC-d) concentrations, aspartate aminotransferase (AST), and creatine kinase (CK) levels compared to the control (<i>p</i> < 0.05). On d21, T2 to T6 birds exhibited reduced serum phosphorus, glucose, and potassium, while total protein, FITC-d, AST, and CK levels increased compared to control (<i>p</i> < 0.05). These findings suggest that serum FITC-d, AST, CK, and liver miRNAs could serve as biomarkers for detecting mycotoxin exposure in broiler chickens. |
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spelling | doaj-art-0e61663450b0443c99eb8cc30d0a05972025-01-24T13:51:08ZengMDPI AGToxins2072-66512024-12-01171110.3390/toxins17010001Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler ChickensLaharika Kappari0Todd J. Applegate1Anthony E. Glenn2Abhijeet Bakre3Revathi Shanmugasundaram4Department of Poultry Science, University of Georgia, Athens, GA 30602, USADepartment of Poultry Science, University of Georgia, Athens, GA 30602, USAToxicology and Mycotoxin Research Unit, USDA-ARS, Athens, GA 30605, USAExotic and Emerging Avian Viral Diseases Research, USDA-ARS, Athens, GA 30605, USAToxicology and Mycotoxin Research Unit, USDA-ARS, Athens, GA 30605, USAIdentifying biomarkers of mycotoxin effects in chickens will provide an opportunity for early intervention to reduce the impact of mycotoxicosis. This study aimed to identify whether serum enzyme concentrations, gut integrity, and liver miRNAs can be potential biomarkers for fumonisin B1 (FB1), deoxynivalenol (DON), and zearalenone (ZEA) toxicity in broiler birds as early as 14 days after exposure. A total of 720 male broiler chicks were distributed to six treatment groups: T1: control group (basal diet), T2 (2 FB1 + 2.5 DON + 0.9 ZEA), T3 (5 FB1 + 0.4 DON + 0.1 ZEA), T4 (9 FB1 + 3.5 DON + 0.7 ZEA), T5 (17 FB1 + 1.0 DON + 0.2 ZEA), and T6 (21 FB1 + 3.0 DON + 1.0 ZEA), all in mg/kg diet. On d14, there were no significant differences in the body weight gain (BWG) of mycotoxin treatment groups when compared to the control (<i>p</i> > 0.05), whereas on d21, T6 birds showed significantly reduced BWG compared to the control (<i>p</i> < 0.05). On d14, birds in T6 showed significant upregulation of liver miRNAs, gga-let-7a-5p (14.17-fold), gga-miR-9-5p (7.05-fold), gga-miR-217-5p (16.87-fold), gga-miR-133a-3p (7.41-fold), and gga-miR-215-5p (6.93-fold) (<i>p</i> < 0.05) and elevated serum fluorescein isothiocyanate-dextran (FITC-d) concentrations, aspartate aminotransferase (AST), and creatine kinase (CK) levels compared to the control (<i>p</i> < 0.05). On d21, T2 to T6 birds exhibited reduced serum phosphorus, glucose, and potassium, while total protein, FITC-d, AST, and CK levels increased compared to control (<i>p</i> < 0.05). These findings suggest that serum FITC-d, AST, CK, and liver miRNAs could serve as biomarkers for detecting mycotoxin exposure in broiler chickens.https://www.mdpi.com/2072-6651/17/1/1mycotoxinbiomarkerbroiler chickens |
spellingShingle | Laharika Kappari Todd J. Applegate Anthony E. Glenn Abhijeet Bakre Revathi Shanmugasundaram Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens Toxins mycotoxin biomarker broiler chickens |
title | Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens |
title_full | Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens |
title_fullStr | Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens |
title_full_unstemmed | Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens |
title_short | Early Biomarkers for Detecting Subclinical Exposure to Fumonisin B1, Deoxynivalenol, and Zearalenone in Broiler Chickens |
title_sort | early biomarkers for detecting subclinical exposure to fumonisin b1 deoxynivalenol and zearalenone in broiler chickens |
topic | mycotoxin biomarker broiler chickens |
url | https://www.mdpi.com/2072-6651/17/1/1 |
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