Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats

Trypanosomosis is one of the most important diseases of livestock and humans in sub-Saharan Africa. This study evaluated the effect of garlic (Allium sativum) aqueous extract supplementation on the course of trypanosomosis in albino rats, considering the phytochemical constituents of the extract, bl...

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Main Authors: Adeoye Abayomi Onaolapo, Ojo Philip Olusoji, Olakojo Tolulope Ademola
Format: Article
Language:English
Published: Sciendo 2025-06-01
Series:Folia Veterinaria
Subjects:
Online Access:https://doi.org/10.2478/fv-2025-0019
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author Adeoye Abayomi Onaolapo
Ojo Philip Olusoji
Olakojo Tolulope Ademola
author_facet Adeoye Abayomi Onaolapo
Ojo Philip Olusoji
Olakojo Tolulope Ademola
author_sort Adeoye Abayomi Onaolapo
collection DOAJ
description Trypanosomosis is one of the most important diseases of livestock and humans in sub-Saharan Africa. This study evaluated the effect of garlic (Allium sativum) aqueous extract supplementation on the course of trypanosomosis in albino rats, considering the phytochemical constituents of the extract, blood parameters, prepatent period, level of parasitaemia, and survival rate of the animals. Phytochemical evaluation of Garlic aqueous extract confirmed the availability of flavonoids, tannins and terpenoids while alkaloids and saponins were absent. All infected rats became parasitaemic 2 days PI (post infection) and climaxed 5 days PI. The post-treatment haematological parameters such as packed cell volume (PCV), haemoglobin (HB), and red blood cell count (RBC) in groups treated with Berenil® and Berenil® plus extract were significantly improved. Groups pretreated with aqueous extract before infection demonstrated delayed parasitaemia for 24 hours and increased survival for 2 days in those with 30 days of pretreatment. However, the extract supplement alone at the selected dosages had no inhibitory effect on T. brucei infection. This study concluded that aqueous extract of Allium sativum contains flavonoids, tannins, and terpenoids, which acted synergistically with diminazene aceturate against T. brucei infection.
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issn 2453-7837
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spelling doaj-art-0e4ed08064b84318aa42c2834d6f48af2025-08-20T03:30:04ZengSciendoFolia Veterinaria2453-78372025-06-01692728010.2478/fv-2025-0019Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino ratsAdeoye Abayomi Onaolapo0Ojo Philip Olusoji1Olakojo Tolulope Ademola21Department of Veterinary Pharmacology and Toxicology, University of Ibadan, Nigeria2Department of Veterinary Parasitology and Entomology, University of Ibadan, Nigeria1Department of Veterinary Pharmacology and Toxicology, University of Ibadan, NigeriaTrypanosomosis is one of the most important diseases of livestock and humans in sub-Saharan Africa. This study evaluated the effect of garlic (Allium sativum) aqueous extract supplementation on the course of trypanosomosis in albino rats, considering the phytochemical constituents of the extract, blood parameters, prepatent period, level of parasitaemia, and survival rate of the animals. Phytochemical evaluation of Garlic aqueous extract confirmed the availability of flavonoids, tannins and terpenoids while alkaloids and saponins were absent. All infected rats became parasitaemic 2 days PI (post infection) and climaxed 5 days PI. The post-treatment haematological parameters such as packed cell volume (PCV), haemoglobin (HB), and red blood cell count (RBC) in groups treated with Berenil® and Berenil® plus extract were significantly improved. Groups pretreated with aqueous extract before infection demonstrated delayed parasitaemia for 24 hours and increased survival for 2 days in those with 30 days of pretreatment. However, the extract supplement alone at the selected dosages had no inhibitory effect on T. brucei infection. This study concluded that aqueous extract of Allium sativum contains flavonoids, tannins, and terpenoids, which acted synergistically with diminazene aceturate against T. brucei infection.https://doi.org/10.2478/fv-2025-0019albino ratsgarlicparasitaemiaphytochemistrytrypanosoma brucei
spellingShingle Adeoye Abayomi Onaolapo
Ojo Philip Olusoji
Olakojo Tolulope Ademola
Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
Folia Veterinaria
albino rats
garlic
parasitaemia
phytochemistry
trypanosoma brucei
title Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
title_full Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
title_fullStr Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
title_full_unstemmed Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
title_short Aqueous Allium sativum extract supplementation delays Trypanosoma brucei infection in albino rats
title_sort aqueous allium sativum extract supplementation delays trypanosoma brucei infection in albino rats
topic albino rats
garlic
parasitaemia
phytochemistry
trypanosoma brucei
url https://doi.org/10.2478/fv-2025-0019
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