Peningkatan Pengetahuan dan Keterampilan Usaha Dapoer Tiga Putri dalam Olahan Frozen Food melalui Konseling dan Training

The main problem partner’s face is the addition of processed materials to achieve the nutritional adequacy that the body needs, especially during this Covid-19 pandemic. Further, the types and packaging techniques used today are still in the form of plastic packaging available in plastic stores in...

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Bibliographic Details
Main Authors: Wellyalina Wellyalina, Abdi Abdi, Wenny Surya Murtius, Eli Ratni, Reni Koja
Format: Article
Language:Indonesian
Published: Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas 2023-03-01
Series:Warta Pengabdian Andalas
Subjects:
Online Access:https://wartaandalas.lppm.unand.ac.id/index.php/jwa/article/view/788
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