3D Printing Properties of Surimi Inks Modulated by Bigels
The aim of this study was to investigate the effects of the composition of bigels on rheological performance, 3D printing performance and textural properties of surimi inks. The results showed that when the addition level of beeswax was 9.0%, the mass ratio of oleogel (9% beeswax) to hydrogel (4% xa...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2024-12-01
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| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-23-022.pdf |
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