Bozoğlu, H., & Bezmen, M. Determination of the L-DOPA (L-3, 4-Dihydroxyphenylalanine) Content in Faba Bean (Vicia faba L.) Flowers and Faba Bean Flower Tea. Hasan Eleroğlu.
Chicago Style (17th ed.) CitationBozoğlu, Hatice, and Merve Bezmen. Determination of the L-DOPA (L-3, 4-Dihydroxyphenylalanine) Content in Faba Bean (Vicia Faba L.) Flowers and Faba Bean Flower Tea. Hasan Eleroğlu.
MLA (9th ed.) CitationBozoğlu, Hatice, and Merve Bezmen. Determination of the L-DOPA (L-3, 4-Dihydroxyphenylalanine) Content in Faba Bean (Vicia Faba L.) Flowers and Faba Bean Flower Tea. Hasan Eleroğlu.
Warning: These citations may not always be 100% accurate.