A Genomic and Phenotypic Investigation of Feed Efficiency and Growth Traits in Targhee and Rambouillet Sheep

The U.S. range sheep industry uses estimated breeding values (EBVs) as part of their breeding objectives to increase post-weaning weight. The study objective was to quantify the relationship between lamb growth EBVs, feed intake, and feed efficiency. Eighty-one range ewe lambs were enrolled in the s...

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Bibliographic Details
Main Authors: Daniel Schaub, Christian J. Posbergh
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Animals
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Online Access:https://www.mdpi.com/2076-2615/15/6/783
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Summary:The U.S. range sheep industry uses estimated breeding values (EBVs) as part of their breeding objectives to increase post-weaning weight. The study objective was to quantify the relationship between lamb growth EBVs, feed intake, and feed efficiency. Eighty-one range ewe lambs were enrolled in the study to measure residual feed intake (RFI) over two 42-d periods at both the weaning and yearling stages. The ewe lambs’ post-weaning weight EBVs (PWWT EBVs) were linearly associated with their phenotypic traits. Preliminary genome wide associations (GWAs) were also performed with Dry Matter Intake (DMI), RFI, mid-test body size, and average daily gain (ADG) and Ovine 50K SNP genotypes. Post-weaning weight EBVs were associated with dry matter intake (DMI) (<i>p</i> < 0.05) but had no association with residual feed intake (RFI) (<i>p</i> > 0.05) in both experimental periods. However, PWWT EBV was predictive of mid-test body weight in both periods (<i>p</i> < 0.05). A single SNP at Oar2:68,812,505, located within <i>DMRT2</i>, was associated with DMI and RFI in the second experimental period (Bonferroni corrected <i>p</i> <0.05). While selecting for higher post-weaning weight range ewes may increase feed consumed due to a larger body size, it was not associated with feed efficiency.
ISSN:2076-2615