Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca
The objective of this thesis focused on the development of a standard model for kitchens located within the Bolívar neighborhood market square. This model would contribute to improving the provision of food preparation and sales services, which are carried out seven days a week. The proposed model a...
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| Format: | Article |
| Language: | English |
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Fundación de Estudios Superiores Comfanorte
2022-01-01
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| Series: | Mundo Fesc |
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| Online Access: | https://www.fesc.edu.co/Revistas/OJS/index.php/mundofesc/article/view/1201 |
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| author | Yudy Ximena Bolaños-Bautista Alejandra María Rodriguez-Guarín Angélica María del Carmen Perez-Calvo Cristian Stiven Chicangana-Chicangana |
| author_facet | Yudy Ximena Bolaños-Bautista Alejandra María Rodriguez-Guarín Angélica María del Carmen Perez-Calvo Cristian Stiven Chicangana-Chicangana |
| author_sort | Yudy Ximena Bolaños-Bautista |
| collection | DOAJ |
| description | The objective of this thesis focused on the development of a standard model for kitchens located within the Bolívar neighborhood market square. This model would contribute to improving the provision of food preparation and sales services, which are carried out seven days a week. The proposed model aims to improve the efficiency of these kitchens, accompanied by a positive work environment that meets the technical requirements and associated regulations. It also aims to enhance the kitchen image, attracting new customers and improving the income of the cooks and their families. For its development, a mixed methodology with a descriptive approach was implemented. First, the current regulations governing these kitchens were consolidated, including occupational safety, restaurant construction materials, and required space management. The fieldwork included two focus groups, comprised of the market's cooks, the restaurant manager, and professionals with knowledge of plant layout and occupational health and safety. With the information collected, the Systematic Layout Planning (SLP) methodology was implemented, which enabled the use of engineering tools such as CORELAP, route diagrams, and flowcharts to improve the layout of the kitchen hall. Finally, kitchen models were created in AutoCAD; their functionality was evaluated in FlexSim software, yielding results such as displacements and finished products. Using the selected model, a 3D prototype was created in SketchUp software. |
| format | Article |
| id | doaj-art-0d6ce6b4c8ba49ca9c33166633d2dde9 |
| institution | DOAJ |
| issn | 2216-0353 2216-0388 |
| language | English |
| publishDate | 2022-01-01 |
| publisher | Fundación de Estudios Superiores Comfanorte |
| record_format | Article |
| series | Mundo Fesc |
| spelling | doaj-art-0d6ce6b4c8ba49ca9c33166633d2dde92025-08-20T02:58:54ZengFundación de Estudios Superiores ComfanorteMundo Fesc2216-03532216-03882022-01-01122316718010.61799/2216-0388.1201Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, CaucaYudy Ximena Bolaños-Bautista0Alejandra María Rodriguez-Guarín1Angélica María del Carmen Perez-Calvo2Cristian Stiven Chicangana-Chicangana3Universitaria ComfacaucaUniversitaria ComfacaucaCorporación Universitaria ComfacaucaCorporación Universitaria ComfacaucaThe objective of this thesis focused on the development of a standard model for kitchens located within the Bolívar neighborhood market square. This model would contribute to improving the provision of food preparation and sales services, which are carried out seven days a week. The proposed model aims to improve the efficiency of these kitchens, accompanied by a positive work environment that meets the technical requirements and associated regulations. It also aims to enhance the kitchen image, attracting new customers and improving the income of the cooks and their families. For its development, a mixed methodology with a descriptive approach was implemented. First, the current regulations governing these kitchens were consolidated, including occupational safety, restaurant construction materials, and required space management. The fieldwork included two focus groups, comprised of the market's cooks, the restaurant manager, and professionals with knowledge of plant layout and occupational health and safety. With the information collected, the Systematic Layout Planning (SLP) methodology was implemented, which enabled the use of engineering tools such as CORELAP, route diagrams, and flowcharts to improve the layout of the kitchen hall. Finally, kitchen models were created in AutoCAD; their functionality was evaluated in FlexSim software, yielding results such as displacements and finished products. Using the selected model, a 3D prototype was created in SketchUp software.https://www.fesc.edu.co/Revistas/OJS/index.php/mundofesc/article/view/1201cocinasimulacióndiseñosdiagramassystematic layout planning (slp) |
| spellingShingle | Yudy Ximena Bolaños-Bautista Alejandra María Rodriguez-Guarín Angélica María del Carmen Perez-Calvo Cristian Stiven Chicangana-Chicangana Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca Mundo Fesc cocina simulación diseños diagramas systematic layout planning (slp) |
| title | Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca |
| title_full | Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca |
| title_fullStr | Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca |
| title_full_unstemmed | Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca |
| title_short | Modelo de cocina funcional para las cocinas de la plaza de mercado del barrio Bolívar en Popayán, Cauca |
| title_sort | modelo de cocina funcional para las cocinas de la plaza de mercado del barrio bolivar en popayan cauca |
| topic | cocina simulación diseños diagramas systematic layout planning (slp) |
| url | https://www.fesc.edu.co/Revistas/OJS/index.php/mundofesc/article/view/1201 |
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