GENETIC VARIABILITY , EXPECTANT GENETIC ADVANCE AND PHENOTYPIC CORRELATION FOR YIELD AND ITS COMPONENTS IN SUMMER SQUASH (Cucurbita pepo L.)

An experiment was conducted in the Field of Horticulture and landscape design department , College of Agriculture and Forestry Mosul University during spring and autumn seasons of 2006 to estimate the genetic and aspectual variability to the yield and its components by using six summer squash va...

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Bibliographic Details
Main Author: Majid K. Al-Kummer
Format: Article
Language:English
Published: College of Agriculture 2009-06-01
Series:Mesopotamia Journal of Agriculture
Online Access:https://magrj.mosuljournals.com/article_27415_6c396c3ce1683aed541544e59a5f0d06.pdf
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Summary:An experiment was conducted in the Field of Horticulture and landscape design department , College of Agriculture and Forestry Mosul University during spring and autumn seasons of 2006 to estimate the genetic and aspectual variability to the yield and its components by using six summer squash varieties viz., (Local , Middle East, Syrian , Zucchini , Tala and Bather Elbethor).The investigation revealed high variability between varieties for all studied characters , and variety Tala was highly superior for yield , fruit number / plant , fruit length and weight. There was a high genetic variation for fruit weight and plant length. High heritability for plant length, number of days for staminate and pistil late flower production , fruit length and weight which is due to the high variability among these characters. There was a high positive and significant correlation coefficient between yield and fruit weight , fruit diameter , number of fruits / plant and sex expression ratio.
ISSN:1815-316X
2224-9796