Külcü, D. B. Determination of microbiological quality characteristics of bonito fish (sarda sarda) stored at different temperatures. Selcuk University Press.
Chicago Style (17th ed.) CitationKülcü, Duygu Balpetek. Determination of Microbiological Quality Characteristics of Bonito Fish (sarda Sarda) Stored at Different Temperatures. Selcuk University Press.
MLA (9th ed.) CitationKülcü, Duygu Balpetek. Determination of Microbiological Quality Characteristics of Bonito Fish (sarda Sarda) Stored at Different Temperatures. Selcuk University Press.
Warning: These citations may not always be 100% accurate.