Moreno, A., Gonçalves, A., Riolo, M., Dopazo, V., Calpe, J., & Meca, G. Biocontrol Ability Against Harmful Microbial Contamination of Vegan Mortadella with an Ingredient of Oat Fermented by <i>Lactiplantibacillus plantarum</i>. MDPI AG.
Chicago Style (17th ed.) CitationMoreno, Ana, Alberto Gonçalves, Mario Riolo, Victor Dopazo, Jorge Calpe, and Giuseppe Meca. Biocontrol Ability Against Harmful Microbial Contamination of Vegan Mortadella with an Ingredient of Oat Fermented by <i>Lactiplantibacillus Plantarum</i>. MDPI AG.
MLA (9th ed.) CitationMoreno, Ana, et al. Biocontrol Ability Against Harmful Microbial Contamination of Vegan Mortadella with an Ingredient of Oat Fermented by <i>Lactiplantibacillus Plantarum</i>. MDPI AG.
Warning: These citations may not always be 100% accurate.