Potential of Postharvest Extension Service Delivery in Reducing Food Losses: A Study of Two Periodic Markets in the Eastern Region of Ghana

Potential of Postharvest Extension Service Delivery in Reducing Food Losses: A Study of Two Periodic Markets in the Eastern Region of Ghana

This study assessed the current status and potential of postharvest extension in reducing food losses at the Adawso and Asesewa periodic markets in the Eastern Region of Ghana. A survey utilizing direct face-to-face questionnaire interviews to obtain data and information was undertaken on 167 marke...

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Bibliographic Details
Main Authors: Vida Opoku Edusei, William Odoom, Yaw Gyau Akyereko, Araba Dhailly Arkorful, Ryan Kusi Osei-Asibey, Maxwell Adu, John Owusu
Format: Article
Language:English
Published: Society for AgroEnvironmental Sustainability 2025-06-01
Series:AgroEnvironmental Sustainability
Subjects:
Food Loss Periodic Markets
Postharvest Extension
Online Access:https://www.sagens.org/journal/agens/article/view/153
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