Historical and statistical data on the development of the domestic alcoholic beverages industry

The method of historical and statistical data analysis makes it possible to identify development and characteristic patterns, both temporary and permanent, production criteria for various branches of the food industry. The application of this method made it possible to trace formation of the alcohol...

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Bibliographic Details
Main Authors: S. A. Khurshudyan, K. V. Kobelev, A. E. Ryabova
Format: Article
Language:Russian
Published: Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems 2021-01-01
Series:Пищевые системы
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Online Access:https://www.fsjour.com/jour/article/view/92
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