Samadan, G. M., Syazili, A., Supyan, S., & Findra, M. N. Waste Water Reduction Using Four Densities of Seaweed to Improve Water Quality for White Leg Shrimp (Litopenaeus white leg) Culture: Laboratory Scale. Faculty of Marine and Fisheries Universitas Syiah Kuala.
Chicago Style (17th ed.) CitationSamadan, Gamal M., Aras Syazili, Supyan Supyan, and Muhammad Nur Findra. Waste Water Reduction Using Four Densities of Seaweed to Improve Water Quality for White Leg Shrimp (Litopenaeus White Leg) Culture: Laboratory Scale. Faculty of Marine and Fisheries Universitas Syiah Kuala.
MLA (9th ed.) CitationSamadan, Gamal M., et al. Waste Water Reduction Using Four Densities of Seaweed to Improve Water Quality for White Leg Shrimp (Litopenaeus White Leg) Culture: Laboratory Scale. Faculty of Marine and Fisheries Universitas Syiah Kuala.