Dietary habits in a group of patients with multiple sclerosis are similar to those of healthy control subjects

Dietary habits in a group of patients with multiple sclerosis are similar to those of healthy control subjects

ABSTRACT Background: Multiple sclerosis (MS) is a chronic autoimmune disease of the central nervous system. Over time, patients with MS accumulate neurological disabilities. MS typically affects young adults and is associated with an inflammatory profile of cytokines and lymphocytes. If a patient...

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Bibliographic Details
Main Authors: Stella Boreggio MACHADO, Raquel CABRAL, Nadya MURADE, Nayara Cavalcanti ARES, Claudio SCORCINE, Yara Dadalti FRAGOSO
Format: Article
Language:English
Published: Thieme Revinter Publicações 2020-10-01
Series:Arquivos de Neuro-Psiquiatria
Subjects:
Multiple Sclerosis
Diet
Nutritional Sciences
Inflammation
Neurology
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0004-282X2020001000638&tlng=en
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