Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria
Cultivating lettuce (Lactuca sativa L.) using plant growth-promoting rhizobacteria (PGPR) in Sorong Regency is uncommon, limiting production despite the high market potential. This study aims to evaluate the effect of PGPR and identify the optimal concentration to improve lettuce growth and yield....
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| Format: | Article |
| Language: | English |
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Universitas Lancang Kuning
2024-12-01
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| Series: | Jurnal Ilmiah Pertanian |
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| Online Access: | https://dev-journal.unilak.ac.id/index.php/jip/article/view/11527 |
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| _version_ | 1825206454466904064 |
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| author | Muzna Ardin Abdul Gafur Zulkarnain Sangadji Riskawati Riskawati Felia Imelda Mayor |
| author_facet | Muzna Ardin Abdul Gafur Zulkarnain Sangadji Riskawati Riskawati Felia Imelda Mayor |
| author_sort | Muzna Ardin Abdul Gafur |
| collection | DOAJ |
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Cultivating lettuce (Lactuca sativa L.) using plant growth-promoting rhizobacteria (PGPR) in Sorong Regency is uncommon, limiting production despite the high market potential. This study aims to evaluate the effect of PGPR and identify the optimal concentration to improve lettuce growth and yield. The research was conducted in Malawili Village, Sorong Regency, Indonesia, using a randomized block design (RBD) with four treatments: P0 (7.5 mL/L), P1 (10.5 mL/L), P2 (13.5 mL/L), and P3 (16.5 mL/L). Results revealed that PGPR significantly enhanced growth parameters, including plant height, leaf number, fresh biomass weight, biomass weight per plot, fresh weight for consumption, and root length. Among all treatments, 13.5 mL/L (P2) demonstrated the best outcomes, with plant height reaching 14.6 cm, fresh biomass weight of 633.3 g, and root length of 9.6 cm. PGPR application at appropriate concentrations effectively stimulates growth, increases nutrient uptake, and improves yield. These findings underline PGPR's potential to enhance lettuce production sustainably.
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| format | Article |
| id | doaj-art-0a172b56a41a48a6a88f0146a9f8ffae |
| institution | Kabale University |
| issn | 1829-8346 2502-5988 |
| language | English |
| publishDate | 2024-12-01 |
| publisher | Universitas Lancang Kuning |
| record_format | Article |
| series | Jurnal Ilmiah Pertanian |
| spelling | doaj-art-0a172b56a41a48a6a88f0146a9f8ffae2025-02-07T09:32:14ZengUniversitas Lancang KuningJurnal Ilmiah Pertanian1829-83462502-59882024-12-01213Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria Muzna Ardin Abdul Gafur0Zulkarnain Sangadji1Riskawati Riskawati2Felia Imelda Mayor3Department of Agrotechnology, Faculty of Agriculture, Universitas Muhammadiyah Sorong, Sorong 98416, IndonesiaDepartment of Agrotechnology, Faculty of Agriculture, Universitas Muhammadiyah Sorong, Sorong 98416, IndonesiaDepartment of Agrotechnology, Faculty of Agriculture, Universitas Muhammadiyah Sorong, Sorong 98416, IndonesiaDepartment of Agrotechnology, Faculty of Agriculture, Universitas Muhammadiyah Sorong, Sorong 98416, Indonesia Cultivating lettuce (Lactuca sativa L.) using plant growth-promoting rhizobacteria (PGPR) in Sorong Regency is uncommon, limiting production despite the high market potential. This study aims to evaluate the effect of PGPR and identify the optimal concentration to improve lettuce growth and yield. The research was conducted in Malawili Village, Sorong Regency, Indonesia, using a randomized block design (RBD) with four treatments: P0 (7.5 mL/L), P1 (10.5 mL/L), P2 (13.5 mL/L), and P3 (16.5 mL/L). Results revealed that PGPR significantly enhanced growth parameters, including plant height, leaf number, fresh biomass weight, biomass weight per plot, fresh weight for consumption, and root length. Among all treatments, 13.5 mL/L (P2) demonstrated the best outcomes, with plant height reaching 14.6 cm, fresh biomass weight of 633.3 g, and root length of 9.6 cm. PGPR application at appropriate concentrations effectively stimulates growth, increases nutrient uptake, and improves yield. These findings underline PGPR's potential to enhance lettuce production sustainably. https://dev-journal.unilak.ac.id/index.php/jip/article/view/11527lettuceoptimizationplant growth-promoting rhizobacteriaproductionsustainable agriculture |
| spellingShingle | Muzna Ardin Abdul Gafur Zulkarnain Sangadji Riskawati Riskawati Felia Imelda Mayor Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria Jurnal Ilmiah Pertanian lettuce optimization plant growth-promoting rhizobacteria production sustainable agriculture |
| title | Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria |
| title_full | Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria |
| title_fullStr | Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria |
| title_full_unstemmed | Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria |
| title_short | Enhancing lettuce (Lactuca sativa L.) production with plant growth-promoting rhizobacteria |
| title_sort | enhancing lettuce lactuca sativa l production with plant growth promoting rhizobacteria |
| topic | lettuce optimization plant growth-promoting rhizobacteria production sustainable agriculture |
| url | https://dev-journal.unilak.ac.id/index.php/jip/article/view/11527 |
| work_keys_str_mv | AT muznaardinabdulgafur enhancinglettucelactucasativalproductionwithplantgrowthpromotingrhizobacteria AT zulkarnainsangadji enhancinglettucelactucasativalproductionwithplantgrowthpromotingrhizobacteria AT riskawatiriskawati enhancinglettucelactucasativalproductionwithplantgrowthpromotingrhizobacteria AT feliaimeldamayor enhancinglettucelactucasativalproductionwithplantgrowthpromotingrhizobacteria |