Isolation of Anti-Escherichia coli O157:H7 Bacteriophages and Determination of Their Host Ranges
The aim of this study was to isolate, purify and determine host ranges of bacteriophages infecting Escherichia coli O157:H7 from different environment such as river/stream water, sewage, raw food, animal troughs, wastewaters of food processing plants, slaughterhouse and fish farms. For screening of...
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| Main Authors: | Zeliha Yıldırım, Tuba Sakin, Fatma Çoban |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2018-09-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/2000 |
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