Are Gill Rackers Involved in Taste Perception and Food Ingestion for Gobio carpathicus (Vladykov, 1925)? A Debate Sustained by Histological Arguments
The feeding behaviour of fish is drastically influenced by food availability and dietary preferences. In omnivorous fish, chemoreception plays an important role in feeding and morphological adaptations may be observed in several regions of the body. However, it is not clearly known if the fish need...
Saved in:
| Main Authors: | Maria-Catalina MATEI-LATIU, Calin LATIU, Vasile RUS, Adrian Florin GAL |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2024-11-01
|
| Series: | Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine |
| Subjects: | |
| Online Access: | https://journals.usamvcluj.ro/index.php/veterinary/article/view/14954 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Anatomy, histology, and morphology of fish gills in relation to feeding habits: a comparative review of marine and freshwater species
by: Mohamed A. M. Alsafy, et al.
Published: (2025-02-01) -
Gradual chromosomal lagging drive programmed genome elimination in hemiclonal fishes from the genus Hypseleotris
by: Dmitrij Dedukh, et al.
Published: (2024-11-01) -
Effect of microwave-assisted extraction on quality and taste profiles of crude extracts from split gill mushroom
by: Walailak Khotchai, et al.
Published: (2025-03-01) -
Entrevista a Gilles Mercier (1963) por Luis Alvarado
by: Luis Alvarado
Published: (2024-06-01) -
Gilles Y. Bertin: L’Investissement International
by: Leopoldo González Aguayo
Published: (2022-12-01)