Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia

Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia

Introduction: Early childhood nutrition is a fundamental determinant of optimal growth and development. The study aimed to evaluate how mothers provide complementary feeding (CF) to infants and young children aged 6–23 months. It explored factors influencing the adoption of safe and hygienic CF prac...

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Bibliographic Details
Main Authors: Lucy Widasari, Anto J. Hadi, Haslinah Ahmad, Wirawan Setyalaksana, Lusy Damayanti, Elly Sutrisni
Format: Article
Language:English
Published: Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu 2024-07-01
Series:Journal of Public Health and Pharmacy
Subjects:
complementary feeding
hygienic practice
mothers
Online Access:https://jurnal.unismuhpalu.ac.id/index.php/jphp/article/view/5556
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