Widasari, L., Hadi, A. J., Ahmad, H., Setyalaksana, W., Damayanti, L., & Sutrisni, E. Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia. Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu.
Chicago Style (17th ed.) CitationWidasari, Lucy, Anto J. Hadi, Haslinah Ahmad, Wirawan Setyalaksana, Lusy Damayanti, and Elly Sutrisni. Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia. Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu.
MLA (9th ed.) CitationWidasari, Lucy, et al. Structural Model for Preparing Safe and Hygienic Complementary Food in Indonesia. Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu.
Warning: These citations may not always be 100% accurate.