Taşkın, B., & Akköprü, A. Antibacterial Activity of Different Kefir Types Against Various Plant Pathogenic Bacteria. Ankara University.
Chicago Style (17th ed.) CitationTaşkın, Bilgin, and Ahmet Akköprü. Antibacterial Activity of Different Kefir Types Against Various Plant Pathogenic Bacteria. Ankara University.
MLA (9th ed.) CitationTaşkın, Bilgin, and Ahmet Akköprü. Antibacterial Activity of Different Kefir Types Against Various Plant Pathogenic Bacteria. Ankara University.
Warning: These citations may not always be 100% accurate.