Design of a Functional Mayonnaise Enriched with Omega-3 from Sacha Inchi (<i>Plukenetia huayllabambana</i>) Oil and Chia (<i>Salvia hispanica</i> L.) Mucilage N.I. One

Design of a Functional Mayonnaise Enriched with Omega-3 from Sacha Inchi (<i>Plukenetia huayllabambana</i>) Oil and Chia (<i>Salvia hispanica</i> L.) Mucilage N.I. One

Sacha Inchi seeds <i>(Plukenetia huayllabambana</i>) are highly regarded for their nutritional richness, specifically their high omega-3 content. Chia seed (<i>Salvia hispanica</i> L.) mucilage is recognized for its emulsion abilities. There is growing demand for innovative m...

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Bibliographic Details
Main Authors: Mateo Micali, Angel Valcarcel
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Biology and Life Sciences Forum
Subjects:
chia
emulsion
mayonnaise
mucilage
sacha inchi
omega-3
Online Access:https://www.mdpi.com/2673-9976/37/1/23
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