Are Artificial Sweeteners a Healthier Alternative to Sugar?

Introduction Sweeteners are a common sugar alternative, especially in combating obesity and diabetes. With low calorie content, they appeal to health-conscious individuals. The food industry uses natural options like stevia or erythritol and synthetic ones such as aspartame or saccharin. While r...

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Bibliographic Details
Main Authors:	Julia Buszek, Piotr Czerniak, Adrianna Antoszewska, Weronika Bargiel, Dominika Bąk, Halszka Wajdowicz, Mateusz Warzocha, Michał Medygrał, Sylwia Buszek, Aldona Sokołowska, Maciej Rumian, Alicja Kosel
Format:	Article
Language:	English
Published:	Nicolaus Copernicus University in Toruń 2025-02-01
Series:	Quality in Sport
Subjects:	sweeteners artificial sweeteners erythritol acesulfame potassium sucralose aspartame
Online Access:	https://apcz.umk.pl/QS/article/view/58150
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Are Artificial Sweeteners a Healthier Alternative to Sugar?

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