Marketing Processed Agricultural Products in Florida: Steps to Take
Fruits, vegetables, and other agricultural commodities that are processed, bottled, or packaged for human consumption must be prepared in accordance with statutes enacted by the Florida Legislature and rules administered by the Florida Department of Agriculture and Consumer Services (FDACS). This 6-...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2011-04-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/119205 |
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| author | Bradley J. Burbaugh Elena Toro Amarat H. Simonne Keith R. Schneider Renée M. Goodrich-Schneider Allen F. Wysocki Arthur A. Teixeira John T. Fruin |
| author_facet | Bradley J. Burbaugh Elena Toro Amarat H. Simonne Keith R. Schneider Renée M. Goodrich-Schneider Allen F. Wysocki Arthur A. Teixeira John T. Fruin |
| author_sort | Bradley J. Burbaugh |
| collection | DOAJ |
| description | Fruits, vegetables, and other agricultural commodities that are processed, bottled, or packaged for human consumption must be prepared in accordance with statutes enacted by the Florida Legislature and rules administered by the Florida Department of Agriculture and Consumer Services (FDACS). This 6-page fact sheet helps producers understand the rules governing direct marketing in Florida. Written by Bradley J. Burbaugh, Elena Toro, Amarat H. Simonne, Keith R. Schneider, Renée M. Goodrich-Schneider, Allen F. Wysocki, Arthur A. Teixeira, and John T. Fruin and published by the UF Department of Family Youth and Community Sciences, March 2011.
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| format | Article |
| id | doaj-art-071debdd44c0432fb457b875ccee0081 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2011-04-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-071debdd44c0432fb457b875ccee00812025-02-08T06:09:30ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092011-04-0120114Marketing Processed Agricultural Products in Florida: Steps to TakeBradley J. Burbaugh0Elena Toro1Amarat H. Simonne2Keith R. Schneider3Renée M. Goodrich-Schneider4Allen F. Wysocki5Arthur A. Teixeira6John T. Fruin7University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaFDACSFruits, vegetables, and other agricultural commodities that are processed, bottled, or packaged for human consumption must be prepared in accordance with statutes enacted by the Florida Legislature and rules administered by the Florida Department of Agriculture and Consumer Services (FDACS). This 6-page fact sheet helps producers understand the rules governing direct marketing in Florida. Written by Bradley J. Burbaugh, Elena Toro, Amarat H. Simonne, Keith R. Schneider, Renée M. Goodrich-Schneider, Allen F. Wysocki, Arthur A. Teixeira, and John T. Fruin and published by the UF Department of Family Youth and Community Sciences, March 2011. https://journals.flvc.org/edis/article/view/119205FY1225 |
| spellingShingle | Bradley J. Burbaugh Elena Toro Amarat H. Simonne Keith R. Schneider Renée M. Goodrich-Schneider Allen F. Wysocki Arthur A. Teixeira John T. Fruin Marketing Processed Agricultural Products in Florida: Steps to Take EDIS FY1225 |
| title | Marketing Processed Agricultural Products in Florida: Steps to Take |
| title_full | Marketing Processed Agricultural Products in Florida: Steps to Take |
| title_fullStr | Marketing Processed Agricultural Products in Florida: Steps to Take |
| title_full_unstemmed | Marketing Processed Agricultural Products in Florida: Steps to Take |
| title_short | Marketing Processed Agricultural Products in Florida: Steps to Take |
| title_sort | marketing processed agricultural products in florida steps to take |
| topic | FY1225 |
| url | https://journals.flvc.org/edis/article/view/119205 |
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