Sustainable microwave-assisted liquefaction of sugarcane bagasse into aromatic monomers using green acid/alcohol solutions
Sustainable development depends on the efficient processing of biomass into valuable chemicals, fuels, and materials. Herein, we report the facile and efficient microwave-assisted liquefaction of sugarcane bagasse (SB) under mild conditions using environmentally friendly acid/alcohol mixtures for 20...
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| Main Authors: | Emmanuel Mkumbuzi, Werner E. van Zyl |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
|
| Series: | Green Chemistry Letters and Reviews |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/17518253.2025.2539736 |
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