Influence of UV-B and UV-C Irradiation on Postharvest Quality of Parthenocarpic Cucumbers Under Ambient Conditions

Maintaining postharvest quality is critical for preserving the marketability and nutritional value of parthenocarpic cucumbers. This study aimed to evaluate the effects of UV-B and UV-C radiation on the postharvest quality, including antioxidant compounds, of parthenocarpic cucumbers during room tem...

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Bibliographic Details
Main Authors: Sukanya Aiamla-or, Kanthima Mikkhunthod, Sumitita Pandoi, Papungkorn Sangsawad, Arak Tira-umphon, Wissanee Pola
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Horticulturae
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Online Access:https://www.mdpi.com/2311-7524/11/2/192
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