Major By-Products of the Florida Citrus Processing Industry
This fact sheet, one in a series titled Florida Citrus Products and By-Products, provides an overview of the most common citrus by-products for commercial use. More detailed information on each major by-product can be found in the references listed, as well as in other titles of this series. This d...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2019-05-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/115267 |
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| _version_ | 1823868536729108480 |
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| author | Renee M. Goodrich Robert J. Braddock |
| author_facet | Renee M. Goodrich Robert J. Braddock |
| author_sort | Renee M. Goodrich |
| collection | DOAJ |
| description |
This fact sheet, one in a series titled Florida Citrus Products and By-Products, provides an overview of the most common citrus by-products for commercial use. More detailed information on each major by-product can be found in the references listed, as well as in other titles of this series. This document is FSHN05-22, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date October 2004. Revised February 2006.
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| format | Article |
| id | doaj-art-05ef0c84a30647df9d212969139c992b |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2019-05-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-05ef0c84a30647df9d212969139c992b2025-02-08T05:51:47ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092019-05-0120061Major By-Products of the Florida Citrus Processing IndustryRenee M. Goodrich0Robert J. Braddock1University of FloridaUniversity of Florida This fact sheet, one in a series titled Florida Citrus Products and By-Products, provides an overview of the most common citrus by-products for commercial use. More detailed information on each major by-product can be found in the references listed, as well as in other titles of this series. This document is FSHN05-22, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date October 2004. Revised February 2006. https://journals.flvc.org/edis/article/view/115267FS107 |
| spellingShingle | Renee M. Goodrich Robert J. Braddock Major By-Products of the Florida Citrus Processing Industry EDIS FS107 |
| title | Major By-Products of the Florida Citrus Processing Industry |
| title_full | Major By-Products of the Florida Citrus Processing Industry |
| title_fullStr | Major By-Products of the Florida Citrus Processing Industry |
| title_full_unstemmed | Major By-Products of the Florida Citrus Processing Industry |
| title_short | Major By-Products of the Florida Citrus Processing Industry |
| title_sort | major by products of the florida citrus processing industry |
| topic | FS107 |
| url | https://journals.flvc.org/edis/article/view/115267 |
| work_keys_str_mv | AT reneemgoodrich majorbyproductsofthefloridacitrusprocessingindustry AT robertjbraddock majorbyproductsofthefloridacitrusprocessingindustry |