Preparation, Physicochemical Properties, Biological Activity of a Multifunctional Composite Film Based on Zein/Citric Acid Loaded with Grape Seed Extract and Its Application in Solid Lipid Packaging
Development of bio-based active packaging systems for lipid stabilization presents critical importance in preserving lipid integrity and ensuring food safety. Zein/citric acid (Z/CA) composite films containing grape seed ethanol extract (GSEE) (0–8% <i>w/w</i>) were prepared by the solve...
Saved in:
| Main Authors: | Ning Wang, Jiaxin Wei, Cuntang Wang, Jian Ren |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
|
| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/10/1698 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Zein Nanoparticles Loaded with <i>Vitis vinifera</i> L. Grape Pomace Extract: Synthesis and Characterization
by: Ana Guadalupe Luque-Alcaraz, et al.
Published: (2025-04-01) -
Influence of zein on viscoelastic properties and gluten network development during dough formation
by: Tingting Hong, et al.
Published: (2025-04-01) -
Enhancement of Emulsifying Activity in Soy-Protein-Based Products by Partial Substitution with Zein Hydrolysates and Transglutaminase Addition
by: Zhihao Guo, et al.
Published: (2025-04-01) -
Exploring the effect of natural deep eutectic solvents on zein: Structural and functional properties
by: Adieh Anvar, et al.
Published: (2025-01-01) -
Chitosan–Zein Films Decorated with Green Synthesized Silver Nanoparticles Using <i>Bergenia ciliata</i> Extract
by: Ananda Bahadur Chand, et al.
Published: (2025-05-01)