MORINGA OLEIFERA, FUNCTIONAL INGREDIENT: NUTRITIONAL PROPERTIES AND HEALTH BENEFITS

MORINGA OLEIFERA, FUNCTIONAL INGREDIENT: NUTRITIONAL PROPERTIES AND HEALTH BENEFITS

Moringa oleifera is a tropical plant that provides various nutritional benefits in nutrition and medicine. It is a popular ingredient in fortified staple foods due to its antioxidant, anti-inflammatory, and anticarcinogenic properties. This study aims to assess the acceptability of the plant amo...

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Bibliographic Details
Main Authors:	PETRONELA-ELENA BURUIANA, ROXANA FILIP, VALENTINA AMARITEI, ROXANA-ELENA GHEORGHITA
Format:	Article
Language:	English
Published:	Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2024-06-01
Series:	Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Subjects:	bioactive food supplement health moringa vegan
Online Access:	https://pubs.ub.ro/?pg=revues&rev=cscc6&num=202402&vol=2&aid=5641
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