Sustainable (–)-Ambrox Production: Chemistry Meets Biocatalysis
(–)-Ambrox, the most prominent olfactive component of ambergris, is one of the most widely used biodegradable fragrance ingredients. It is traditionally produced from the diterpene sclareol chemically modified and cyclized into (–)-ambrox. The availability of the new feedstock (E)-β-farnesene produc...
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| Main Authors: | Eric Eichhorn, Boris Schilling, Agnes Bombrun, Fridtjof Schroeder |
|---|---|
| Format: | Article |
| Language: | deu |
| Published: |
Swiss Chemical Society
2024-08-01
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| Series: | CHIMIA |
| Subjects: | |
| Online Access: | https://www.chimia.ch/chimia/article/view/7343 |
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