Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)

Asymptomatic hyperuricemia (AH) and gout are characterized by the presence of elevated uric acid (UA) levels. It is not known whether there are differences between these conditions, beyond the acute attacks of arthritis unique to gout.The aim – to identify differences in the frequency of concomitant...

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Main Authors: M. S. Eliseev, E. V. Panina, O. V. Zheliabina
Format: Article
Language:Russian
Published: IMA PRESS LLC 2025-07-01
Series:Научно-практическая ревматология
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Online Access:https://rsp.mediar-press.net/rsp/article/view/3765
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author M. S. Eliseev
E. V. Panina
O. V. Zheliabina
author_facet M. S. Eliseev
E. V. Panina
O. V. Zheliabina
author_sort M. S. Eliseev
collection DOAJ
description Asymptomatic hyperuricemia (AH) and gout are characterized by the presence of elevated uric acid (UA) levels. It is not known whether there are differences between these conditions, beyond the acute attacks of arthritis unique to gout.The aim – to identify differences in the frequency of concomitant diseases, metabolic disorders and dietary habits in patients with gout and asymptomatic hyperuricemia.Material and methods. A single-stage observational case-control study included 202 people: 101 patients each with AH and gout, matched by age and gender. The examination included collection of anamnesis and medical documentation data on the presence of cardiovascular diseases, type 2 diabetes mellitus (T2DM), nephrolithiasis; inspection and measurement of anthropometric data. The intake of medications was recorded. A survey was conducted regarding the frequency of consumption of meat, seafood and alcohol. Blood levels of glucose, sUA, alanine aminotransferase (ALT), aspartate aminotransferase (AST), gamma-glutamyltransferase (GGT), alkaline phosphatase (ALP), creatinine, cholesterol, C-reactive protein (CRP), and ESR according to Westergren were determined. GFR was calculated using the CKD-EPI formula. All patients underwent ultrasound examination of the knee joints to determine signs of synovitis and deposition of monosodium urate (MSU) crystals.Result. In patients with gout, arterial hypertension (86 (85.1%) vs 53 (52.4%) patients, respectively; p<0.05), T2DM (12 (11.9%) vs 4 (4.0%) patients, respectively; p<0.05) were detected more often than in patients with AH. In the gout group, there were more patients consuming alcohol ≥1 time per week (p=0.02), while there were no differences in the frequency of consumption of meat and seafood. Among patients with gout, there were more participants with GFR<60 ml/min/1.73 m2. In patients with gout, there was a significant direct correlation between the levels of UA and ALT, creatinine, CRP, and an inverse correlation between serum UA and GFR. Ultrasound of the knee joints showed a significantly more frequent deposition of MSU crystals (46 (45.5%) vs 17 (16.8%) patients, respectively; p<0.05) and the presence of synovitis (37 (36.6%) vs 14 (13.8%) patients, respectively; p<0.05) in the gout group.Conclusions. Despite the apparent commonality of gout and AH, they have a number of differences. In gout, arterial hypertension and T2DM are more often detected. Also, in patients with gout, there is a significant direct correlation between the levels of sUA and ALT, creatinine, CRP, while GFR is inversely correlated with the level of serum sUA. Among patients with AH, such correlations were not found. Gout also predicts a statistically more frequent detection of MSU crystal deposits (45.5% vs 31.1% of patients). The intake of meat and fish products did not differ in both groups.
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series Научно-практическая ревматология
spelling doaj-art-04c3cac963d6402e987748c19b9a7fad2025-08-20T03:59:31ZrusIMA PRESS LLCНаучно-практическая ревматология1995-44841995-44922025-07-0163327928510.47360/1995-4484-2025-279-2853077Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)M. S. Eliseev0E. V. Panina1O. V. Zheliabina2V.A. Nasonova Research Institute of RheumatologyV.A. Nasonova Research Institute of RheumatologyV.A. Nasonova Research Institute of RheumatologyAsymptomatic hyperuricemia (AH) and gout are characterized by the presence of elevated uric acid (UA) levels. It is not known whether there are differences between these conditions, beyond the acute attacks of arthritis unique to gout.The aim – to identify differences in the frequency of concomitant diseases, metabolic disorders and dietary habits in patients with gout and asymptomatic hyperuricemia.Material and methods. A single-stage observational case-control study included 202 people: 101 patients each with AH and gout, matched by age and gender. The examination included collection of anamnesis and medical documentation data on the presence of cardiovascular diseases, type 2 diabetes mellitus (T2DM), nephrolithiasis; inspection and measurement of anthropometric data. The intake of medications was recorded. A survey was conducted regarding the frequency of consumption of meat, seafood and alcohol. Blood levels of glucose, sUA, alanine aminotransferase (ALT), aspartate aminotransferase (AST), gamma-glutamyltransferase (GGT), alkaline phosphatase (ALP), creatinine, cholesterol, C-reactive protein (CRP), and ESR according to Westergren were determined. GFR was calculated using the CKD-EPI formula. All patients underwent ultrasound examination of the knee joints to determine signs of synovitis and deposition of monosodium urate (MSU) crystals.Result. In patients with gout, arterial hypertension (86 (85.1%) vs 53 (52.4%) patients, respectively; p<0.05), T2DM (12 (11.9%) vs 4 (4.0%) patients, respectively; p<0.05) were detected more often than in patients with AH. In the gout group, there were more patients consuming alcohol ≥1 time per week (p=0.02), while there were no differences in the frequency of consumption of meat and seafood. Among patients with gout, there were more participants with GFR<60 ml/min/1.73 m2. In patients with gout, there was a significant direct correlation between the levels of UA and ALT, creatinine, CRP, and an inverse correlation between serum UA and GFR. Ultrasound of the knee joints showed a significantly more frequent deposition of MSU crystals (46 (45.5%) vs 17 (16.8%) patients, respectively; p<0.05) and the presence of synovitis (37 (36.6%) vs 14 (13.8%) patients, respectively; p<0.05) in the gout group.Conclusions. Despite the apparent commonality of gout and AH, they have a number of differences. In gout, arterial hypertension and T2DM are more often detected. Also, in patients with gout, there is a significant direct correlation between the levels of sUA and ALT, creatinine, CRP, while GFR is inversely correlated with the level of serum sUA. Among patients with AH, such correlations were not found. Gout also predicts a statistically more frequent detection of MSU crystal deposits (45.5% vs 31.1% of patients). The intake of meat and fish products did not differ in both groups.https://rsp.mediar-press.net/rsp/article/view/3765hyperuricemiagoutarthritis
spellingShingle M. S. Eliseev
E. V. Panina
O. V. Zheliabina
Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
Научно-практическая ревматология
hyperuricemia
gout
arthritis
title Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
title_full Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
title_fullStr Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
title_full_unstemmed Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
title_short Asymptomatic hyperuricemia and gout: Are there any differences (data from a pilot case-control study)
title_sort asymptomatic hyperuricemia and gout are there any differences data from a pilot case control study
topic hyperuricemia
gout
arthritis
url https://rsp.mediar-press.net/rsp/article/view/3765
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AT ovzheliabina asymptomatichyperuricemiaandgoutarethereanydifferencesdatafromapilotcasecontrolstudy