Application of Pickering emulsion-based coatings/films stabilized with chitosan nanoparticles for the preservation of fresh postharvest commodities

Application of Pickering emulsion-based coatings/films stabilized with chitosan nanoparticles for the preservation of fresh postharvest commodities

Postharvest losses of fresh produce remain a persistent challenge. Application of coatings/films have been extensively investigated as sustainable preservation strategies. This review highlights the role of chitosan nanoparticle (ChiNP)-stabilized Pickering emulsions in enhancing the functional perf...

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Bibliographic Details
Main Authors: Ata Aditya Wardana, Vincensius Marcellino, Laras Putri Wigati, Francis Ngwane Nkede, Fumina Tanaka, Fumihiko Tanaka, R. Haryo Bimo Setiarto
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-07-01
Series:Frontiers in Sustainable Food Systems
Subjects:
packaging
shelf life
postharvest
edible
quality
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1646457/full
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