COOPERATION AS A FACTOR FOR SUSTAINABLE AGRICULTURE
The cooperative as a legally organizational form of farming in agriculture is directly related to the social and economic development of the regions and the country. Not only large producers, but also small farms can participate in cooperation, which contributes to increasing their competitiveness...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Trakia University
2023-12-01
|
| Series: | Trakia Journal of Sciences |
| Subjects: | |
| Online Access: | http://tru.uni-sz.bg/tsj/Volume%2021,%202023,%20Supplement%201,%20Series%20Social%20Sciences/3%20%D1%81%D0%B5%D0%BA%D1%86%D0%B8%D1%8F/%D0%B3%D0%BE%D1%82%D0%BE%D0%B2%D0%B8/25-N.Petrova.docx.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|