Corn-Soybean Rotation Systems in the Mississippi Delta: Implications on Mycotoxin Contamination and Soil Populations of Aspergillus flavus
The effect of corn-soybean rotation on mycotoxin contamination in corn (Zea mays L.) and soybean (Glycine max L. Merrill.) grains has not been fully evaluated. Therefore, this research investigated the effect of corn-soybean rotation on aflatoxin and fumonisin contamination in respective grains. The...
Saved in:
| Main Authors: | Hamed K. Abbas, Nacer Bellaloui, Robert M. Zablotowicz, H. Arnold Bruns, Anne M. Gillen |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2012-01-01
|
| Series: | International Journal of Agronomy |
| Online Access: | http://dx.doi.org/10.1155/2012/935463 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Aspergillus Mycotoxins: The Major Food Contaminants
by: Mengyao Xue, et al.
Published: (2025-03-01) -
Suppression of mycotoxins production and efficient chelation of heavy metals using natural melanin originated from Aspergillus flavus and Aspergillus carbonarius
by: Nashwa El-Gazzar, et al.
Published: (2025-01-01) -
Induced selection of tebuconazole-resistant Aspergillus flavus isolates during germination of treated corn seeds
by: Chiara Morena, et al.
Published: (2025-03-01) -
RNA interference of Aspergillus flavus in response to Aspergillus flavus partitivirus 1 infection
by: Yinhui Jiang, et al.
Published: (2023-11-01) -
Fungal Biota and Mycotoxins Contamination in Soybean Expeller
by: Gisele Maciel, et al.
Published: (2025-03-01)