Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments

Abstract Background Minimum Dietary Diversity for Women (MDD-W) has been identified as a promising indicator for monitoring diets globally. MDD-W questionnaires have been integrated into, amongst others, the Demographic and Health Surveys (DHS) and the Gallup World Poll (GWP). Disagreement between e...

Full description

Saved in:
Bibliographic Details
Main Authors: Giles T. Hanley-Cook, Simone M. Gie, Juan Pablo Parraguez, Bridget A. Holmes
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-025-01065-7
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850243759634120704
author Giles T. Hanley-Cook
Simone M. Gie
Juan Pablo Parraguez
Bridget A. Holmes
author_facet Giles T. Hanley-Cook
Simone M. Gie
Juan Pablo Parraguez
Bridget A. Holmes
author_sort Giles T. Hanley-Cook
collection DOAJ
description Abstract Background Minimum Dietary Diversity for Women (MDD-W) has been identified as a promising indicator for monitoring diets globally. MDD-W questionnaires have been integrated into, amongst others, the Demographic and Health Surveys (DHS) and the Gallup World Poll (GWP). Disagreement between estimates of healthy diet metrics for the same country collected in the same year is not desirable. Objectives To determine the measurement agreement of MDD-W estimates collected through DHS and GWP (i.e., precision), to assess the impact of survey characteristics on potential discordance, and to examine the comparative validity of the brief data collection instruments used to estimate MDD-W (i.e., accuracy). Methods Using meta-data from DHS and GWP, we quantified the percentage points (pp) difference in food group consumption and MDD-W prevalence. Furthermore, we qualitatively examined the differences of four survey characteristics: food groups and sentinel foods used in the MDD-W questionnaire, sampling framework, survey timing, and data collection modality. In addition, using data from two non-inferiority studies in Ethiopia – which used either a weighed food record (WFR) or quantitative 24-hour recall (24-HR) as the reference method – we simulated the total magnitude of errors associated with non-quantitative open or list-based 24-HRs, and subsequently compared the pp differences in simulated food group consumption and MDD-W prevalence. Results MDD-W estimates from the GWP were significantly higher than those from the DHS in five of nine country-year sets, one difference was non-significant, and three estimates could not be statistically compared due to lack of reporting on margins of error. The absolute difference between MDD-W estimates from the DHS and GWP were >|5| pp for all country-year sets (range: -17 to + 21 pp). There was poor agreement between the DHS and GWP questionnaires regarding the choice and number of sentinel foods used for each food group in the same country (range: 21 to 65%). In general, GWP data collection covered fewer months and questionnaires were enumerated in fewer languages than the DHS, but the number of sentinel foods used per food group was more standardized across countries. Simulations indicated that the magnitude of errors associated with pilot tested non-quantitative open and extensive list-based 24-HRs were marginally lower than sentinel list-based 24-HRs in Ethiopia. Conclusion For global monitoring, standards must be defined for the preferred data collection instrument and survey platform for each healthy diet metric. This would facilitate cross-country comparability and help mitigate misinterpretations of change over time within countries and the selective reporting of national statistics. A harmonized methodology for developing, pilot testing, and continuously updating sentinel food lists is needed to further improve the accuracy of MDD-W questionnaires.
format Article
id doaj-art-035bc8a5d00241d1af8f6ab24bde8f57
institution OA Journals
issn 2055-0928
language English
publishDate 2025-05-01
publisher BMC
record_format Article
series BMC Nutrition
spelling doaj-art-035bc8a5d00241d1af8f6ab24bde8f572025-08-20T01:59:56ZengBMCBMC Nutrition2055-09282025-05-0111111610.1186/s40795-025-01065-7Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instrumentsGiles T. Hanley-Cook0Simone M. Gie1Juan Pablo Parraguez2Bridget A. Holmes3Food and Nutrition Division (ESN), Food and Agriculture Organization of the United Nations (FAO)Food and Nutrition Division (ESN), Food and Agriculture Organization of the United Nations (FAO)Food and Nutrition Division (ESN), Food and Agriculture Organization of the United Nations (FAO)Food and Nutrition Division (ESN), Food and Agriculture Organization of the United Nations (FAO)Abstract Background Minimum Dietary Diversity for Women (MDD-W) has been identified as a promising indicator for monitoring diets globally. MDD-W questionnaires have been integrated into, amongst others, the Demographic and Health Surveys (DHS) and the Gallup World Poll (GWP). Disagreement between estimates of healthy diet metrics for the same country collected in the same year is not desirable. Objectives To determine the measurement agreement of MDD-W estimates collected through DHS and GWP (i.e., precision), to assess the impact of survey characteristics on potential discordance, and to examine the comparative validity of the brief data collection instruments used to estimate MDD-W (i.e., accuracy). Methods Using meta-data from DHS and GWP, we quantified the percentage points (pp) difference in food group consumption and MDD-W prevalence. Furthermore, we qualitatively examined the differences of four survey characteristics: food groups and sentinel foods used in the MDD-W questionnaire, sampling framework, survey timing, and data collection modality. In addition, using data from two non-inferiority studies in Ethiopia – which used either a weighed food record (WFR) or quantitative 24-hour recall (24-HR) as the reference method – we simulated the total magnitude of errors associated with non-quantitative open or list-based 24-HRs, and subsequently compared the pp differences in simulated food group consumption and MDD-W prevalence. Results MDD-W estimates from the GWP were significantly higher than those from the DHS in five of nine country-year sets, one difference was non-significant, and three estimates could not be statistically compared due to lack of reporting on margins of error. The absolute difference between MDD-W estimates from the DHS and GWP were >|5| pp for all country-year sets (range: -17 to + 21 pp). There was poor agreement between the DHS and GWP questionnaires regarding the choice and number of sentinel foods used for each food group in the same country (range: 21 to 65%). In general, GWP data collection covered fewer months and questionnaires were enumerated in fewer languages than the DHS, but the number of sentinel foods used per food group was more standardized across countries. Simulations indicated that the magnitude of errors associated with pilot tested non-quantitative open and extensive list-based 24-HRs were marginally lower than sentinel list-based 24-HRs in Ethiopia. Conclusion For global monitoring, standards must be defined for the preferred data collection instrument and survey platform for each healthy diet metric. This would facilitate cross-country comparability and help mitigate misinterpretations of change over time within countries and the selective reporting of national statistics. A harmonized methodology for developing, pilot testing, and continuously updating sentinel food lists is needed to further improve the accuracy of MDD-W questionnaires.https://doi.org/10.1186/s40795-025-01065-7AccuracyDemographic and Health SurveysDietary diversityDiet Quality QuestionnaireGallup World PollMeasurement agreement
spellingShingle Giles T. Hanley-Cook
Simone M. Gie
Juan Pablo Parraguez
Bridget A. Holmes
Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
BMC Nutrition
Accuracy
Demographic and Health Surveys
Dietary diversity
Diet Quality Questionnaire
Gallup World Poll
Measurement agreement
title Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
title_full Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
title_fullStr Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
title_full_unstemmed Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
title_short Minimum Dietary Diversity for Women: precision of national surveys and accuracy of brief data collection instruments
title_sort minimum dietary diversity for women precision of national surveys and accuracy of brief data collection instruments
topic Accuracy
Demographic and Health Surveys
Dietary diversity
Diet Quality Questionnaire
Gallup World Poll
Measurement agreement
url https://doi.org/10.1186/s40795-025-01065-7
work_keys_str_mv AT gilesthanleycook minimumdietarydiversityforwomenprecisionofnationalsurveysandaccuracyofbriefdatacollectioninstruments
AT simonemgie minimumdietarydiversityforwomenprecisionofnationalsurveysandaccuracyofbriefdatacollectioninstruments
AT juanpabloparraguez minimumdietarydiversityforwomenprecisionofnationalsurveysandaccuracyofbriefdatacollectioninstruments
AT bridgetaholmes minimumdietarydiversityforwomenprecisionofnationalsurveysandaccuracyofbriefdatacollectioninstruments