Nutritional Composition, Biologically Active Substances and Antioxidant Activity of Selected Edible Wild Plants from Montenegro
The aim of this study was to determine the nutritional composition and biologically active substances (BAS) of wild edible plants from Montenegro. Nettle (<i>Urtica dioica</i> L.) leaves, rosehips (<i>Rosa canina</i> L.), and the fruit of the strawberry tree (<i>Arbutus...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-02-01
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| Series: | Proceedings |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2504-3900/91/1/180 |
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