Prebiotic emergent sources for aquaculture: Microalgae and insects

Prebiotic emergent sources for aquaculture: Microalgae and insects

The accelerated growth of aquaculture has encouraged the search for new techniques and inputs to increase the yield of various aquaculture species, considering the health and welfare of the organisms. Functional food development for fish nourishment includes ingredients containing bioactive compound...

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Bibliographic Details
Main Authors: Mónica Vanessa Oviedo-Olvera, Ana Angélica Feregrino-Pérez, María Isabel Nieto-Ramírez, Marta Montserrat Tovar-Ramírez, Humberto Aguirre-Becerra, Juan Fernando García-Trejo
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2025-01-01
Series:Aquaculture and Fisheries
Subjects:
Prebiotic
Aquaculture nutrition
Fish immunology
Microalgae
Insect
Online Access:http://www.sciencedirect.com/science/article/pii/S2468550X23000904
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