Prebiotic emergent sources for aquaculture: Microalgae and insects
The accelerated growth of aquaculture has encouraged the search for new techniques and inputs to increase the yield of various aquaculture species, considering the health and welfare of the organisms. Functional food development for fish nourishment includes ingredients containing bioactive compound...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2025-01-01
|
| Series: | Aquaculture and Fisheries |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468550X23000904 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|