APA (7th ed.) Citation

Xiang, H., Sun-Waterhouse, D., Waterhouse, G. I., Cui, C., & Ruan, Z. Fermentation-enabled wellness foods: A fresh perspective. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Xiang, Huan, Dongxiao Sun-Waterhouse, Geoffrey I.N Waterhouse, Chun Cui, and Zheng Ruan. Fermentation-enabled Wellness Foods: A Fresh Perspective. Tsinghua University Press.

MLA (9th ed.) Citation

Xiang, Huan, et al. Fermentation-enabled Wellness Foods: A Fresh Perspective. Tsinghua University Press.