Effect of Inoculum Age, Carbon and Nitrogen Sources on the Production of Lipase by Candida Cylindracea 2031 in Batch Fermentation

Production of extracellular lipase by Candida cylindracea DSMZ 2031  was studied in a seven liters batch bioreactor, using palm oil (PO), palmitic acid (PA), lauric acid (LA), olive oil (OO) and cooking oil (CO) as carbon source.   The effect of  carbon and nitrogen sources  were studied by measurin...

Full description

Saved in:
Bibliographic Details
Main Authors: I. M. Noor, M. Hasan, K. B. Ramachandran
Format: Article
Language:English
Published: Universitas Syiah Kuala, Chemical Engineering Department 2006-06-01
Series:Jurnal Rekayasa Kimia & Lingkungan
Subjects:
Online Access:https://jurnal.usk.ac.id/RKL/article/view/1086
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Production of extracellular lipase by Candida cylindracea DSMZ 2031  was studied in a seven liters batch bioreactor, using palm oil (PO), palmitic acid (PA), lauric acid (LA), olive oil (OO) and cooking oil (CO) as carbon source.   The effect of  carbon and nitrogen sources  were studied by measuring the lipase activity.  The maximum lipase activity was found to be 12.7 kLU on palm oil as carbon source, urea as nitrogen sources and at 36 h inoculum age. This was achieved at a temperature of 30o C, pH of 6.0, agitation speed of 500 rpm and aeration of 1vvm.
ISSN:1412-5064
2356-1661