EGG QUALITY RESEARCH ON CONTAMINATION IN VARIOUS SEASONAL CONDITIONS

The scientific research reflected in this study aimed to identify the quality of chicken eggs regarding bacterial contamination in different seasonal conditions. The scientific researches were performed using the following research methods: microscopic visualization, qualitative and quantitative ana...

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Bibliographic Details
Main Authors: Artur GOLBAN, RitaGOLBAN
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2024-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.24_2/Art52.pdf
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