¹H-NMR Spectroscopy and Chemometric Fingerprinting for the Authentication of Organic Extra Virgin Olive Oils

¹H-NMR Spectroscopy and Chemometric Fingerprinting for the Authentication of Organic Extra Virgin Olive Oils

The authentication of organic extra virgin olive oils (OEVOOs) is crucial for quality control and fraud prevention. This study applies proton-nuclear magnetic resonance (<sup>1</sup>H-NMR) spectroscopy combined with chemometric analysis as a non-destructive, untargeted approach to differ...

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Bibliographic Details
Main Authors: Silvana M. Azcarate, Maria P. Segura-Borrego, Rocío Ríos-Reina, Raquel M. Callejón
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Chemosensors
Subjects:
extra virgin olive oil
conventional
organic
variety
<sup>1</sup>H-NMR
authentication
Online Access:https://www.mdpi.com/2227-9040/13/5/162
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